Slow Food Edinburgh join us on the first Saturday of each month with a special guest chef.
Slow Food Edinburgh
On the first Saturday of every month, Slow Food Edinburgh run a Slow Food stall at the market to promote the ‘Good, Clean and Fair’ message.
Often, they’ll be joined by a local chef and will cook up something simple and delicious, showcasing ingredients from the market. We’ve recently welcomed chefs from The Wild, The Pantry and The Stockbridge Restaurant, as well as the Gilmerton, Gracemount and Moredun Grow Stronger community project.
Don’t forget if you’d like to showcase your project, favourite recipes or volunteer on their stall in 2018 then please email them via info@slowfoodedinburgh.co.uk.
They’re very sociable too… Follow them on Twitter!
